Cooking.
112 titles releasing in Oct 2026.
- Oct 20, 2026
The Best American Food and Travel Writing 2026
Jose Andres, Jaya Saxena · Mariner Books
- Oct 20, 2026
A Tuscan Table — Seasonal Vegetarian Recipes from Italy
Luca Calvani · Mitchell Beazley
- Oct 20, 2026
Ekiben — Recipes and stories of Japan’s train bento
Brendan Liew · Smith Street Books
- Oct 20, 2026
Untitled TG
To Be Confirmed Simon Element · S&S/Simon Element
- Oct 20, 2026
Gastrotaverna — Recipes of a New Greek Cuisine
Symeon Kamsizoglou · Tra Publishing
- Oct 20, 2026
The French Culinary Master Class — Recipes and Techniques from the Ferrandi School of Culinary Arts
FERRANDI Paris, Michel Tanguy · Flammarion
- Oct 20, 2026
Blackstone Griddle 101: The Official Cookbook — 100+ Easy-to-Follow Recipes for Breakfast, Lunch, and Dinner
Nathan Lippy, CJ Frazier · Adams Media
- Oct 20, 2026
Mediterranean All the Way — Bold Flavors, Built to Share: A Cookbook
Ayesha Nurdjaja · Clarkson Potter
- Oct 20, 2026
Simply Plants — Feel-Good Vegan Recipes to Nourish the Body and Soul: A Cookbook
Sadia Badiei · Clarkson Potter
- Oct 20, 2026
Simple Kitchen Magic — Whole-Food Recipes and Remedies for a Holistic Life: A Cookbook
Rebekah Moyer · DK
- Oct 20, 2026
A Home Cooked Year — Seasonal, Budget-Friendly Recipes for All the Family
Annie Mae Herring · DK
- Oct 20, 2026
La ciencia del horneado (The Science of Baking) — Panes, pasteles y reposteria
Matt Adlard · DK · The Science of Food
- Oct 20, 2026
The Pasta Box — 50 Recipes for Quick and Easy Meals
Zola Gregory, The Editors of TASTE · Clarkson Potter
- Oct 20, 2026
Cod — A Biography of the Fish that Changed the World
Mark Kurlansky · Bloomsbury Publishing
- Oct 20, 2026
One-Pot Pasta — Saucy, Satisfying, and Simple-to-Make Pastas That Come Together in a Single Pan
Nora Singley · Workman Publishing Company
- Oct 20, 2026
Simply Ina — A Barefoot Contessa Cookbook
Ina Garten · Clarkson Potter
- Oct 20, 2026
Back to Green — Rediscovering a World of Delicious, Healthy Eating
Marcus Samuelsson · Avery
- Oct 20, 2026
Salt — A World History
Mark Kurlansky · Bloomsbury Publishing
- Oct 20, 2026
Japanese Kitchen Knives — The Complete Guide to Selecting, Maintaining and Sharpening Handcrafted Japanese Knives
The Japanese Knife Association · Tuttle Publishing
- Oct 20, 2026
Something Good — Recipes and Stories for Life’s Unexpected Moments
Meghan Lynn Basford · 83 Press
- Oct 20, 2026
Coffee, for Here — The Ultimate Handbook for At-Home Coffee Enthusiasts
Morgan Eckroth · Clarkson Potter
- Oct 27, 2026
Hand Taste — Cook Like a Korean Grandmother
Esther Choi · Voracious
- Oct 27, 2026
Around the Table — 52 Essays on Food & Life
Diana Henry · Mitchell Beazley
- Oct 27, 2026
Easy Anti-Inflammatory Diet Air Fryer Cookbook — Clean and Quick Recipes to Fight Inflammation for Whole-Body Health
MS Andrews · Zeitgeist
