Cooking.
318 titles releasing soon, in release-date order.
- Sep 15, 2026
The Curious Bartender's Vodka Chronicles — Discovering and sampling the world's most versatile and purest spirit
Tristan Stephenson · Ryland Peters & Small · The Curious Bartender
- Sep 15, 2026
The Unofficial TikTok Drink Recipe Book — 100+ Internet-Breaking Recipes for Coffees, Milkshakes, Mocktails, Cocktails, and More!
Palestrina McCaffrey · Adams Media · Unofficial Cookbook Gift Series
- Sep 15, 2026
From the Heart — Over 60 Traditional Recipes and Stories from Korea
Ae Jin Huys · Prestel
- Sep 15, 2026
Soup Season — Over 70 recipes for soups, plus sides and toppings to match
Hannah Miles · Ryland Peters & Small
- Sep 15, 2026
Noodle Night — 60+ recipes for date nights, lazy nights and party nights
Deborah Kaloper · Smith Street Books
- Sep 22, 2026
Bistro: French Food and Wine for Every Occasion — 250 Recipes · 100 Wines
Stephane Reynaud · Mitchell Beazley
- Sep 22, 2026
GOOD FOOD Best Ever Batch Cooks — Over 100 Fuss-Free Freezable & Prep-Ahead Meals
Good Food · Hamlyn
- Sep 22, 2026
Meals You Can't Mess Up — 100+ Actually Easy Recipes for Big Flavor with Little Effort
Shay Spence, Ree Drummond · DK
- Sep 22, 2026
No. 1 Best Indian Cookbook in the World — At-Home Recipes from the Streets, Truck Stops, Villages, and Palaces of India
Meherwan Irani, Jamie Feldmar · Ten Speed Press
- Sep 22, 2026
The Official SpongeBob SquarePants Cookbook — Over 50 Treasured Recipes from Under the Sea
Official Paramount Licensed, Jarrett Melendez · Ten Speed Press
- Sep 22, 2026
Rhythm & Roux — The Simmer & Swing of New Orleans
Brian Landry, Peter Harris · Susan Schadt Press
- Sep 22, 2026
A Little Something Sweet — 75 Decadent Single-Serve Desserts to Satisfy Last-Minute Cravings
Kathleen Hansen · Page Street Publishing
- Sep 22, 2026
Cook Asian — 100+ Flavor-Packed, Foolproof Recipes from My Asian American Kitchen
Chris Joe, Carolynn Carreno · Avery
- Sep 22, 2026
A Taste of Cuba — Journey Through Cuba and Into the Kitchens and Paladares of the Country's Top Chefs
Cynthia Carris Alonso · Apollo Publishers
- Sep 22, 2026
Fundamentals of Flavor — 100 Recipes for the Science of Better Cooking
Nik Sharma · Chronicle Books
- Sep 22, 2026
Joy of Balance - An Ayurvedic Guide to Cooking with Healing Ingredients — 80 Plant-Based Recipes
Divya Alter · Rizzoli Universe Promotional Books
- Sep 22, 2026
Occasions to Celebrate — Cooking and Entertaining with Style
Alex Hitz · Rizzoli Universe Promotional Books
- Sep 22, 2026
Vaghaar: A Gujarati cookbook — Indian recipes from my mother's kitchen
Alissa Lad · Smith Street Books
- Sep 22, 2026
Happy Snacking, Don't Die! — Foraging and Vegan Recipes with Black Forager (A Cookbook)
Alexis Nikole Nelson · S&S/Simon Element
- Sep 22, 2026
A Story of Gastronomy & Wine — From the Chateau Haut-Brion Library
Chateau Haut-Brion, HRH Prince Robert of Luxembourg · Rizzoli
- Sep 22, 2026
All Hours — Crazy Good Food for Whatever, Whenever: A Cookbook
Kwame Onwuachi, Joshua David Stein · Knopf
- Sep 29, 2026
Patisserie Extraordinaire — Impress with Modern French Entremets
Fred Csibi-Levin · Page Street Publishing
- Sep 29, 2026
Matcha — Authentic Green Tea Drinks and Desserts from Japan's Award-Winning Matcha Producer
Motoya Koyama · Tuttle Publishing
- Sep 29, 2026
A Cozy Kitchen Cookbook — 100 Easy, Comforting Recipes for Every Mood and Desire
Adrianna Adarme · Ten Speed Press